Page 20 - Jackpot Magazine South ~ November, 2026
P. 20

CASINO DINING GUIDE
Thanksgiving Day Dining, from Page 19
Farms turkey with whipped potatoes,
sweet potato soufflé, green bean
amandine and cranberry sauce.
Coraline’s Thanksgiving hours are
4:30 to 10 p.m.
Jia will offer a special dish of soy-
roasted garnished hens ($52.88) with stir
fry wonton noodles along with its regular
full menu on Thanksgiving. Jia is open
4:30 p.m. to 9:30 p.m.
Reservations are required for BR
Prime, Coraline’s and Jia and can be
made by visiting beaurivage.com.
Salt & Ivy has a prix fixe menu ($42.99)
in addition to the full menu. The dinner
includes butter-herb roasted turkey with
classic gravy, peach marmalade-glazed
ham, cornbread dressing, candied sweet
potatoes, green bean casserole, whipped
potatoes, roasted asparagus, cornbread
muffins and cranberry sauce. Southern
apple pie with vanilla bean ice cream and
a cinnamon crème anglaise is the holiday
dessert.
Salt & Ivy is open 6 a.m. to 2 p.m.
and again 4 to 11 p.m. on Thanksgiving.
Thanksgiving and football just go
together and BetMGM is making sure
guests can have their games and their
turkey, too. From 11 a.m. to 9 p.m., a
turkey dinner ($38) featuring a slow-
smoked turkey breast with hot honey
bourbon glaze, mashed potatoes and
brown gravy, sweet corn casserole with
cranberry sauce, green bean casserole and
sweet potato souffle will be available.
And if guests want something sweet,
there’s an apple crisp dessert pizza.
A bountiful feast comes to The Buffet
with roasted turkey, beef steamship
and herb-crusted prime rib, along with
cornbread dressing, oyster dressing and
mushroom bread pudding. Stuffed pork
loin, Coca-Cola-glazed ham and more
holiday favorites also be served. Desserts
include brown butter pecan
pie, sugar and spice cookies,
pumpkin bundt cake, sweet
potato cobbler and more.
Plus, enhance the meal
with specialty cocktails,
sparking wine, domestic beers
and daiquiris in souvenir cups.
The Buffet is open 8 a.m. to 9 p.m.
on Thanksgiving, with brunch ($32.99
adults, $19.99 children) served 8 to 10
a.m. and the holiday menu ($49.99
adults, $25.99) served from 10 a.m. to
9 p.m.
Island View Casino
Enjoy Thanksgiving at Island View
Casino Resort, where several restaurants
are dishing it up for the holiday. Dining
guests must be 21 and older.
At C&G Grille, the holiday meal
($26.50) starts with a choice of either
roasted butternut squash bisque, Caesar
salad, seafood gumbo or an autumn
salad made with candied pumpkin seeds,
cranberries, blue cheese crumbles with a
maple Dijon vinaigrette.
For the entree, choose either a
classic Thanksgiving dinner platter of
roasted Tom turkey dinner served with
cornbread stuffing, brown-sugar ham,
cranberry compote, whipped potatoes,
gravy and green bean casserole or choose
the surf and turf, grilled tournedos, fried
royal red shrimp, spinach cassolette and
baby carrots. Enjoy a two-layer maple
cheesecake for dessert.
C&G will be serving this
Thanksgiving special from
10:30 a.m. to 9 p.m.
Dockside Deli has a holiday
meal ($26) starting with a choice
of seafood gumbo, fruit salad or
a Caesar salad. Then choose from
roast turkey and cornbread dressing
with cranberry compote, green beans
and giblet gravy or blackened fresh fish
topped with lemon butter sauce and
green beans.
Dinner wouldn’t be complete without
dessert: pumpkin pie with spiced cream.
This meal is served from 11 a.m. to 9
p.m.
Diners can’t go wrong at The Buffet
($32.99) where the Coast meets all-
American favorites, including Creole
seafood gumbo, roasted butternut
squash bisque, peel-and-eat Gulf shrimp,
Southern cornbread dressing, corn
See Thanksgiving Day Dining, Page 23
20 JACKPOT! MAGAZINE • November 2026 THE SOUTH’S LARGEST GUIDE TO GAMING & FUN • www.jackpotmagazine.com
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