Page 19 - Jackpot Magazine South ~ July, 2026

Seafood special at Beach Blvd Steamer
Beach Blvd Steamer, located next to Island View Casino, has a steamy special that all seafood lovers are sure to enjoy. Start the meal with a choice of soup or house salad. Then for the main course, feast on one pound of sweet Royal Red shrimp and crack open one pound of snow crab legs. The seafood platter comes with smoked sausage, corn and potatoes, plus there is plenty of hot, fresh bread. This special runs Thursday through Sunday from 5 to 10 p.m., for $34.99 per person. The Steamer has an expansive menu of steamed seafood along with a selection char-grill items, crispy hand-breaded favorites, fresh fish and more. Plus, desserts are made in house.
bun, barbecue chicken quarter, or three-bone ribs served with two sides, a choice of baked beans, potato salad, coleslaw, or corn on the cob. Also, enjoy a special holiday cocktail ($8): handmade strawberry lemonade with Wheatley vodka. The Den is located on the 9th floor adjacent to the blu lounge.
Beau Rivage
The Buffet at Beau Rivage’s Global Cuisine Menu will feature All-American favorites for the month of July to celebrate the nation’s 250 anniversary. In addition to all the favorite items regularly offered, Chef Abby Chase is featuring favorites such as loaded potato salad, pulled pork, bourbon-glazed grilled pork chops, grilled chicken wings and beer- braised brats with onions.
And for dessert? Chocolate peanut butter pie.
Scarlet Pearl Casino
Scarlet Pearl Casino Resort has Fourth of July specials in two restaurants. In the
Under the Oak Cafe, diners will enjoy the Firecracker smash burger ($22), two seasoned beef patties with fresh-shaved jalapenos, American cheese and bacon jam on a toasted burger bun. The meal comes with elote street corn and fries.
For a double taste of July, there is the Oak Picnic Platter ($33). Dive into two fried chicken tenders and quarter rack of ribs with potato salad, elote street corn, baked beans and a watermelon wedge.
And for dessert, have a slice of Boston cream pie ($10), pastry cream layered with vanilla cake and topped with rich chocolate ganache.
In Scarlet’s Steaks & Seafood, Fourth of July specials include prime rib burnt ends ($29) featuring prime ribeye, Scarlet’s own dry rub and Coca-Cola barbecue sauce with pickled onions and cowboy candy.
The steakhouse burger ($36) is a half- pound fresh Angus patty topped with muenster cheese, sliced heirloom tomato, iceberg lettuce, pickled red onion with garlic aioli and whole grain mustard on
a toasted potato roll. The burger comes with truffle fries.
And, the horseradish-crusted red snapper ($58) is another holiday special, featuring Gulf red snapper with a horseradish crust, herb-roasted fingerling potatoes and a light sauce of white win and lemon butter.
For dessert, have an old-fashioned apple dumpling ($16) served warm with vanilla ice cream and a sweet caramel sauce.
Magnolia Bluffs
Magnolia Bluffs Casino has a star- spangled month of flavor in Playmakers Sportsbook Bar & Grill. On July 4, plates with barbecue brisket or barbecue half chicken ($22) will be served all day. Both selections come with mac and cheese and smothered green beans. Pulled pork nachos ($16) are available all month, along with the red, white and blue daiquiri ($11). Snow crab clusters ($30 per pound) are offered on Fridays and Saturdays after 5 p.m.
THE SOUTH’S LARGEST GUIDE TO GAMING & FUN • www.jackpotmagazine.com
July 2026 • JACKPOT! MAGAZINE 19