Page 18 - Jackpot Magazine South ~ May, 2026

CASINO DINING GUIDE
At Harrah’s Gulf Coast
New Coast Chophouse
is Southern Coastal
grill with bourbon soul
BILOXI — Harrah’s Gulf Coast’s newest restaurant blends Coastal cuisine, premium steaks and bourbon-rich spirits from the area’s largest bourbon bar, creating an unforgettable dining experience. When guests enter Coast Chophouse, they immediately notice the sophisticated energy that makes dining here such a treat, while the friendly, attentive servers provide a warm and welcoming touch.
By Lori Beth Susman
The Delmonico ribeye cooked medium rare and served Crab Oscar style — with large pieces of crab, asparagus and Hollandaise sauce.
private dining area for parties or meetings is also available.
While looking over the menu, guests can indulge in one of the signature drinks from the fully stocked bar, where more than 50 curated bourbons are featured, including top- shelf selections. We enjoyed an Old Fashioned
The restaurant is located in
the hotel lobby with easy access from the parking garage. There are oversized windows offering stunning views of the Mississippi Sound, along with an open lounge with high-top tables and comfortable seating, and a dining room where guests can order fresh Gulf seafood and USDA Prime steaks. A
18 JACKPOT! MAGAZINE • May 2026 THE SOUTH’S LARGEST GUIDE TO GAMING & FUN • www.jackpotmagazine.com