Page 43 - South Mississippi Living - December, 2024

Mile High and Sunset Rolls.
House Ramen.
Fatsumorito.
Gyoza Dumplings.
right balance of tangy and sweet and pairs perfectly with a cup of Miso Soup.
A surprising delight were the Wow Wings, which were “naked fried” chicken wings tossed in a variety of house sauces. The Sweet Cajun Hot Sauce or the Black Pepper Chili are both yummy choices, but the Ginger Orange Marmalade is the wing sauce to end all wing sauces. I would put this sauce on just about anything. The Veggie Ramen is a popular choice for those non-sushi lovers and is served in Nguyen’s signature beef broth. But we were here for the sushi, so let’s get to the main event.
The Fatsumorito is a Chef Nguyen signature dish, combining the delicious flavors of your favorite sushi roll, with the
size and impact of a handheld burrito. The Gulf Shrimp Fatsumorito is a fan favorite featuring tempura shrimp, fried crabstick, and house Asian Comeback Sauce. The Mile High and Sunset rolls are popular choices with the Mile High highlighting fresh tuna, mango, and jalapeños and the Sunset topped with fresh salmon and sliced lemon giving it a beautiful citrus taste. The Fatsumo Roll is, of course, the house favorite and is one you must experience for yourself.
Fatsumo is a well-rounded addition to the coastal food scene and well worth the drive if, like me, you’re from the east end of the Coast. Nguyen and his team are proud of the fresh and delicious food they prepare daily and love to make their customers smile.
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